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Chef’s Table on The Deck At The Restaurant

Thursday, May 30th | 6:15 – 9:15 pm | The Restaurant | $130 and $50 deposit

Get ready to celebrate the start of patio season with an unforgettable dining event at The Restaurant. Join our executive chef, Michael C. Toni, for a unique culinary journey under the stars. This exclusive multi-course tasting menu will be crafted and served tableside on our newly remodeled deck, providing a perfect setting for an evening of great food and wine.

Chef Toni will be on hand to interact with guests, sharing his culinary expertise and personal insights as he prepares each course. To complement the meal, each dish will be expertly paired with wines from DeLille Cellars, adding an extra touch of elegance to the evening.

Don’t miss this unique event as we launch our patio season in style. Reserve your spot today and let the culinary adventure begin!

While we aim for a memorable outdoor experience, we understand that weather can be unpredictable. In case of inclement conditions, the event will move indoors to ensure everyone’s comfort and safety. So, rain or shine, this unique dining event is set to be a highlight of our patio season kickoff.

Due to the nature of this experience, no split plates or substitutions will be offered.

Reserve Today!