Join us for a special evening as we welcome Hall Wines to The Restaurant at DeLille Cellars for an intimate winemaker dinner celebrating 30 years making their signature wine, the Kathryn Hall Cabernet Sauvignon
Enjoy a multi-course dinner curated by Head Chef Taylor Kinnebrew, thoughtfully paired with a selection of wines from Hall Wines. Each course is designed to complement and elevate the expressions of California terroir showcased in the evening’s pairings. The crescendo course will include three incredible vintages of Katheryn Hall Cabernet Sauvignon.
This is a perfect night for wine lovers to experience thoughtful cuisine, great conversation, and the warmth of hospitality in a beautiful setting.
Space is limited—reserve your seat for this special event.