The Restaurant
At DeLille, our greatest win is seeing the joy when gathered around a table of great food, wine and company. Our philosophy of “always seeking” encompasses our pursuit of excellence in the cellar and the experiences we create for our guests. Driven by this notion, The Restaurant at DeLille Cellars has been brought to life by our team and Executive Chef Michael C. Toni, who creates an unequaled wine-centric dining experience. Guests are treated to a house-crafted menu ranging from absolute must-try items such as nachos and roasted mushroom toast to delicious entrées including steak frites and freshly made pasta. The Deck at DeLille Cellars is a seasonal outdoor experience and beckons visitors to relish a relaxed afternoon savoring some of Washington State’s finest wine.
Named #4 Winery Restaurant in America by USA Today and awarded the 2023 Wine Spectator Award of Excellence
Plan your visit
HOURS
Happy Hour Wed – Mon | 2:30 – 5 PM
Enjoy $10 select wines by the glass and $6 pints
Monday: 11:30 AM – 8 PM
Tuesday: Closed
Wednesday: 11:30 AM – 9 PM
Thursday: 11:30 AM – 9 PM
Friday: 11:30 AM – 9 PM
Saturday: 11 AM – 9 PM
Sunday: 11 AM – 8 PM
The Restaurant will be closed on select holidays.
View the Menu
We pride ourselves on sourcing local produce and ingredients to support our menu. Given these ingredients vary with the season, our menu changes frequently. We update our webpage regularly but the menu should serve as a sample, not a guarantee of availability.
Beverage Menus
The Restaurant at DeLille Cellars offers glass pours, comparative tastings, and wines by the bottle. In addition to offering DeLille Cellars wines, guests at The Restaurant can experience wines that have inspired or are an alternative take on the winery’s own craft through a unique and explorative menu that highlights wines of “distinction” and “inspiration,” curated by the DeLille Cellars winemaking team and restaurant General Manager. Menu item availability and pricing subject to change.
Meet Our Chefs
Executive Chef Michael C. Toni and Chef de Cuisine Taylor Kinnebrew are a powerhouse duo. By combining Chef Toni’s flair for flavor fusion and Kinnebrew’s meticulous attention to detail, The Restaurant serves up New American-style dishes enhanced by DeLille’s award-winning portfolio and highly curated wine selections from around the world to elevate your dining experience.
Highly Recommend
“We recently visited The Restaurant for our 14th Wedding Anniversary and highly recommend it. Very easy access and parking, beautiful grounds and ambiance, attentive staff, great variety of cocktails, beer, and wine, and delicious food! We will definitely be back!”
Ariana S.
Host a Private Event
At The Restaurant
The Restaurant at DeLille Cellars offers upscale casual dining in a warm and inviting environment. With a focus on locally sourced ingredients curated by Executive Chef Michael C. Toni paired with award-winning wines from DeLille Cellars, our private dining experience will surprise and delight each guest. Host your event at The Restaurant or Grand Ciel Hall, located directly above The Restaurant.
FAQ’s For The Restaurant
Are reservations required?
While reservations are a great way to ensure a seat at The Restaurant, we do allow limited space for walk-ins.
Do my Wine Club benefits apply?
DeLille Cellars Wine Club members will receive the club discount on wine and beer and receive access to member-only selections.
What is your cancellation policy?
Your reservation can be cancelled at any time before the time of the reservation should your plans change. However, we request that you do so at least 24 hours in advance so we can plan accordingly.
Are dogs allowed?
Due to King County Health Department regulations, dogs are not allowed inside of our restaurant. Well behaved dogs are welcome on our Deck when it is open. Dogs must remain under owner’s control at all times and are not allowed on any furniture.
Can I bring in outside food?
Due to health regulations, no outside food is allowed in The Restaurant or on The Deck. We have a full menu available for guests.
Are kids allowed?
Yes! We have a children’s menu available that includes grilled cheese, butter noodles and other favorites!
Can I use my Tasting Room gift card at The Restaurant?
Unfortunately, we cannot accept Tasting Room gift cards at The Restaurant. The Restaurant at DeLille Cellars is a separate entity that is part of the DeLille Family. Looking for restaurant gift cards? Order them online.
What is the difference between The Restaurant and the Tasting Room?
The Restaurant at DeLille Cellars is a separate entity that is part of the DeLille Family. The Restaurant features wines by the glass and bottle, as well as local beers and other beverages. Make a reservation at The Restaurant.
The Tasting Room offers our traditional seated tasting and educational experience where guests sample wines from our portfolio. Additionally, we offer wines made exclusively for our club members. Cheese and charcuterie plates and lighter fare are available. Make a reservation at the Tasting Room here.