Columbia Valley AVA
Crafting a white Bordeaux-style blend was unheard of in Washington when the winery first created Chaleur Blanc. A blend of Sauvignon Blanc & Sémillon, this wine is fermented sur lie in French oak barrels, imparting a memorable “crème brulee” finish. Served at the White House over three administrations & rivaling its French counterparts in quality & exceptional value, Chaleur Blanc has become one of the winery’s most influential blends. First vintage 1995