DeLille Cellars 2024 Thanksgiving Staff Picks

2023 Roussanne

Side dish pairing: Delicata, Acorn & Butternut Squash Au Gratin

“Roussanne pairs well with winter squashes; the voluptuous creamy texture on the palate brings out the earthy sweetness of the squash and is complimented by a decadent creamy sauce. The acidity of the wine cuts through the creaminess of the dish, making these an intriguing pairing for your Thanksgiving table.” – Emily Ankney | Tasting Room Events Manager

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2022 Sagemoor Riesling

Side Dish Pairing: Maple Cinnamon Whipped Sweet Yams

“The honied notes of the Riesling beautifully complement the natural flavors and sweetness of the yams. Our Riesling is from a cooler AVA, which allows it to be picked slightly earlier in the season, so the grapes have a moderate level of sugar while maintaining the full flavor with the perfect balance of acidity that pairs nicely with this dish.” – Lauren Michael | Tasting Room Associate

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2022 Red Willow Chardonnay

Side Dish Pairing: Creamy Whipped Yukon Gold Potatoes

“Mashed potatoes need a wine that balances their rich, creamy texture and enhances their subtle flavors. The Red Willow Chardonnay is the perfect pairing because it showcases the qualities from malolactic fermentation that produce a similar mouthfeel but also has an acidic, bright quality that brings a refreshing contrast into your meal that makes each bite as good as the first one.” – Britney Watson | Marketing Manager

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2022 Le Dessein

Side Dish Pairing: Caramelized Brussels Sprouts

“The dominant grape in the 2022 vintage of Le Dessein is Grenache, which brings bright notes of candied red fruits, complimented by the sweet spices from the Syrah, which both play nicely with the maple essence and caramelization on the Brussel sprouts. There is a lively acidity on the finish of this wine that complements the fattiness from the bacon.” – Emerson Purdy | Tasting Room Associate

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2022 Saffron Fields Pinot Noir

Side Dish Pairing: Turkey Gravy (& Turkey)

“For Thanksgiving, DeLille’s Saffron Fields Pinot Noir is my top pick. Its vibrant red fruit and subtle earthiness seem to naturally blend with everything on the table, from roasted turkey to stuffing and cranberry sauce. It’s got this perfect mix of freshness and warmth that really elevates the whole meal. Every sip enhances the flavors, making each bite feel even more special. This wine ties together all the elements of a classic Thanksgiving dinner beautifully.” – James Dailey | General Manager of The Restaurant

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2021 Grand Ciel Syrah

Side Dish Pairing: Sourdough Stuffing

“I always reach for DeLille’s Grand Ciel Syrah. Its depth and bold character make it an ideal match for the rich, comforting flavors of the holiday table. From carving the roasted turkey to dishing out herb-infused stuffing or savoring spiced sweet potatoes, this Syrah beautifully enhances every dish. Its warmth and complexity feel perfectly suited for the season, bringing a special touch to every bite. It’s the kind of wine that makes Thanksgiving dinner even more memorable.” – Michael C. Toni | Executive Chef of The Restaurant

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2024 Thanksgiving Staff Picks

This Thanksgiving, let the wine pairings be the least of your worries! Our staff has put together our well-rounded recommendations, guaranteed to pair with wide range of side dishes and please everyone around your table.

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